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	<title>Comments on: Pure Premium Nutrition Through and Through</title>
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	<description>The Antidote to Mediocrity</description>
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		<title>By: Shawn Phillips</title>
		<link>http://www.fullstrengthlife.com/pure-premium-nutrition-shake/comment-page-1/#comment-579</link>
		<dc:creator>Shawn Phillips</dc:creator>
		<pubDate>Tue, 01 Mar 2011 16:42:04 +0000</pubDate>
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		<description>Hey Mike... 

Thanks for the comment! Appreciate you stopping by and especially you taking on the &lt;em&gt;Strength for LIFE&lt;/em&gt;. Cool.. 

I totally get the desire for organic, lean, clean and green eating. I dig that fully... 

As for &lt;em&gt;Full Strength&lt;/em&gt;, yes, it&#039;s one hell of great total nutrition shake as the science has shown--and even more so the loyal Inner Circle members who enjoy at least one a day. And that said, there is no right answer for everyone. To each his own and I make no demands or pretense that you should or have to enjoy &lt;em&gt;Full Strength&lt;/em&gt; to benefit from &lt;em&gt;Strength for LIFE.&lt;/em&gt; 

I know you get this. 

I have known of and used Stevia for years. The downside to Stevia is the taste profile. On taste test scales it&#039;s consistently at the bottom of 10 or so sweeteners in bitterness and after taste, etc. Seems like a good idea until you use it. Also, when I formulated Full Strength stevia was not approved for foods and Full Strength is a FOOD, not a supplement. That&#039;s an issue. 

I get that there is resistance to splenda as a sweetener and hence have some &quot;raw&quot; version of Full Strength in development. I&#039;ll let you know when they get out. Happy to provide another option. But also know that we use an array of sweeteners that allows for a very small amount of splenda to top off the flavor. It amounts to 13% of what would be in a diet soda. Just an FYI. 

Part of the reason why I choose to sweeten it rather than add more sugars is that the profound ability to balance blood sugar and maintain steady insulin levels is a key, and powerful feature of Full Strength. And we know that not only would more sugar upset this balance but we also know that sugar is the fuel for tumors and can not only add body fat but fuel cancer. Sugar is a known bad thing... so why go there. 

I prefer to lower the sugar to just what&#039;s needed to &quot;kick&quot; the brain switches on for satiety and energy, then leave it at that. And it&#039;s worked magic for weight loss, for diabetics, for sustained energy. 

I hope this helps! 

To Your Life @ FULL Strength,
Shawn</description>
		<content:encoded><![CDATA[<p>Hey Mike&#8230; </p>
<p>Thanks for the comment! Appreciate you stopping by and especially you taking on the <em>Strength for LIFE</em>. Cool.. </p>
<p>I totally get the desire for organic, lean, clean and green eating. I dig that fully&#8230; </p>
<p>As for <em>Full Strength</em>, yes, it&#8217;s one hell of great total nutrition shake as the science has shown&#8211;and even more so the loyal Inner Circle members who enjoy at least one a day. And that said, there is no right answer for everyone. To each his own and I make no demands or pretense that you should or have to enjoy <em>Full Strength</em> to benefit from <em>Strength for LIFE.</em> </p>
<p>I know you get this. </p>
<p>I have known of and used Stevia for years. The downside to Stevia is the taste profile. On taste test scales it&#8217;s consistently at the bottom of 10 or so sweeteners in bitterness and after taste, etc. Seems like a good idea until you use it. Also, when I formulated Full Strength stevia was not approved for foods and Full Strength is a FOOD, not a supplement. That&#8217;s an issue. </p>
<p>I get that there is resistance to splenda as a sweetener and hence have some &#8220;raw&#8221; version of Full Strength in development. I&#8217;ll let you know when they get out. Happy to provide another option. But also know that we use an array of sweeteners that allows for a very small amount of splenda to top off the flavor. It amounts to 13% of what would be in a diet soda. Just an FYI. </p>
<p>Part of the reason why I choose to sweeten it rather than add more sugars is that the profound ability to balance blood sugar and maintain steady insulin levels is a key, and powerful feature of Full Strength. And we know that not only would more sugar upset this balance but we also know that sugar is the fuel for tumors and can not only add body fat but fuel cancer. Sugar is a known bad thing&#8230; so why go there. </p>
<p>I prefer to lower the sugar to just what&#8217;s needed to &#8220;kick&#8221; the brain switches on for satiety and energy, then leave it at that. And it&#8217;s worked magic for weight loss, for diabetics, for sustained energy. </p>
<p>I hope this helps! </p>
<p>To Your Life @ FULL Strength,<br />
Shawn</p>
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		<title>By: neal hilton</title>
		<link>http://www.fullstrengthlife.com/pure-premium-nutrition-shake/comment-page-1/#comment-498</link>
		<dc:creator>neal hilton</dc:creator>
		<pubDate>Tue, 16 Nov 2010 04:39:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.fullstrengthlife.com/?p=392#comment-498</guid>
		<description>this is exactly why I&#039;ve &quot;followed&quot; Shawn and Bill Phillips from EAS to their respective company and products now.   


Just awesome integrity</description>
		<content:encoded><![CDATA[<p>this is exactly why I&#8217;ve &#8220;followed&#8221; Shawn and Bill Phillips from EAS to their respective company and products now.   </p>
<p>Just awesome integrity</p>
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		<title>By: Dissecting the Consumer Reports &#8220;Health Alert on Proteins&#8221; &#124; Shawn Phillips &#124; Start Strong Monday</title>
		<link>http://www.fullstrengthlife.com/pure-premium-nutrition-shake/comment-page-1/#comment-362</link>
		<dc:creator>Dissecting the Consumer Reports &#8220;Health Alert on Proteins&#8221; &#124; Shawn Phillips &#124; Start Strong Monday</dc:creator>
		<pubDate>Fri, 25 Jun 2010 21:29:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.fullstrengthlife.com/?p=392#comment-362</guid>
		<description>[...] The Bright, Shiny Clean, Toxin-Free Report for Full Strength  Full Strength: Pure, Premium Through and Through (w/ Lab Results)  [...]</description>
		<content:encoded><![CDATA[<div style="color: #212121; background-color: #FDF0A9; padding: 1em; padding-left: 10px; padding-right: 10px;">
<p>[...] The Bright, Shiny Clean, Toxin-Free Report for Full Strength  Full Strength: Pure, Premium Through and Through (w/ Lab Results)  [...]</p>
</div>
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		<title>By: Mike</title>
		<link>http://www.fullstrengthlife.com/pure-premium-nutrition-shake/comment-page-1/#comment-361</link>
		<dc:creator>Mike</dc:creator>
		<pubDate>Fri, 25 Jun 2010 15:45:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.fullstrengthlife.com/?p=392#comment-361</guid>
		<description>Hello Shawn!

Great to know &lt;em&gt;&lt;strong&gt;Full Strength&lt;/strong&gt;&lt;/em&gt; is on top of this!!   

In your book, &lt;em&gt;Strength For Life &lt;/em&gt;you do a GREAT job covering the basic organic foods we should be eating (eggs, meats, milk, etc)  --- since they are the most &#039;abused&#039; by the food industry.  

However, I do have one concern with &lt;em&gt;Full Strength&lt;/em&gt; --- Sucralose (splenda) is used 

From my research, I believe that Stevia is a far better sweetener of choice.  It&#039;s derives from a plants.

Any thoughts?

Hope all is well!!

Mike 

(fyi, I do use your &lt;strong&gt;&lt;em&gt;&lt;a href=&quot;http://www.mystrengthforlife.com&quot; rel=&quot;nofollow&quot;&gt;Strength For Life&lt;/a&gt;&lt;/em&gt;&lt;/strong&gt; program.)</description>
		<content:encoded><![CDATA[<p>Hello Shawn!</p>
<p>Great to know <em><strong>Full Strength</strong></em> is on top of this!!   </p>
<p>In your book, <em>Strength For Life </em>you do a GREAT job covering the basic organic foods we should be eating (eggs, meats, milk, etc)  &#8212; since they are the most &#8216;abused&#8217; by the food industry.  </p>
<p>However, I do have one concern with <em>Full Strength</em> &#8212; Sucralose (splenda) is used </p>
<p>From my research, I believe that Stevia is a far better sweetener of choice.  It&#8217;s derives from a plants.</p>
<p>Any thoughts?</p>
<p>Hope all is well!!</p>
<p>Mike </p>
<p>(fyi, I do use your <strong><em><a href="http://www.mystrengthforlife.com" rel="nofollow">Strength For Life</a></em></strong> program.)</p>
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